Who we are
Farm Bakery Southsea is more than just a bakery – it’s a destination where artisanal traditions meet seaside charm. Our journey began with a simple yet profound love for baking, inspired by the fresh sea breeze and the rich agricultural heritage of the region.
At Farm Bakery Southsea, we take pride in crafting each confection with care, using locally sourced ingredients whenever possible. From our signature sourdough loaves, lovingly nurtured to perfection, to our array of pastries, cakes, and savory treats, every creation embodies the essence of homemade goodness.
But our story doesn’t end with our products; it’s woven into the fabric of our community. We believe in fostering connections and creating moments of joy through our baked delights. Whether you’re a local resident seeking a taste of home or a visitor exploring the coastal wonders of Southsea, we invite you to join us in celebrating the simple pleasures of life, one delicious bite at a time.
Nestled in the vibrant coastal community of Southsea
“Their almond croissants and cinnamon buns are the best my husband and i ever tasted in the UK! Their coffee is good too, tasty, strong and hot. 5 stars for that.”
— Helga“I wish I had taken photos of our sandwiches & baklava! Believe me when I say the bread was the best I've ever tasted & the baklava was delicious. I'll definitely be back soon”
— Kate“Amazing desserts, such a great variety! The San Sebastian cheesecake was heavenly! Worth every penny!”
— T Khan“I had my daughter birthday cake made at farm house, omg! It was the most beautiful cake , the flavour- chocolate! Well decorated. They make best of everything.”
— Christina“I buy the homemade granola here every week and treat myself to a tahini cookie, I really like that there is limited or next to no sugar in hardly any of their food options - they are unreal tasting as well!”
— Simon“Absolutely fantastic pastries! There’s nothing even close to how good this place is in the city. Now don’t have to wait for trips to France to get amazing pastry!”
— Miss Rob