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A flaky, laminated danish pastry filled with spiced apple compote and topped with a buttery crumble. Baked until golden, it combines crisp layers with soft, cinnamon-apple filling and topped with fresh raspberries.
A flaky, laminated danish pastry filled with spiced apple compote and topped with a buttery crumble. Baked until golden, it combines crisp layers with soft, cinnamon-apple filling and topped with fresh raspberries.
